LISTYANINGRUM, Ratna Sari; HIDAYATULOH, Iip Syarip.
Pengetahuan Mahasiswa Universitas Muhammadiyah Bandung terkait Konsumsi Pangan Sehat dan Halal Selama Pandemi Covid-19.
Agritechnology, [S.l.], v. 6, n. 2, p. 80 - 89, dec. 2023.
ISSN 2620-4738.
Available at: <https://journal.fateta.unipa.ac.id/index.php/agritechnology/article/view/122>. Date accessed: 31 may 2026.
doi: https://doi.org/10.51310/agritechnology.v6i2.122.